As promised folks, this is the first post of me “recipes to come…” list from my Great Food for Great Friends post. I can hardly sit still right now because I am getting so excited for my California trip. I leave tomorrow at 4:30pm. It is getting so close! The only bad part is that means that I won’t be posting anything for a while on my blog :-(. BUT, you better bet (“You better you better you bet, oooo-ooo” – The Who) that I will have lots of pictures and stories to share when I get back! Anyways, this recipe is Priscilla’s Baked Salmon Eggrolls that I saw on…